These are the ingredients from last nights dinner:
Coho (Silver) Salmon I pulled straight from the ocean 2 days prior,
Turnip, Broccoli, Garden Peas, Radishes and Summer Squash, all fresh from my garden, mixed with a little olive oil and herbs from the herb garden.
I grilled the whole thing, and served it with some Basmati Rice.
My son thinks I'm the best cook in the whole world!
Yum! That looks awesome. Beautiful vegies. Nothing better than fresh salmon! My husband is heading to Chitna soon to dipnet, my salmon supply is running low.
ReplyDeleteFresh everything. Now thats a good meal.
ReplyDelete